Slave labour has a connetion to sugar production. Six million out of them worked in sugarcane plantations. There are reports that the slave masters put padlocks in the mouths of some slaves during work.Īccording to slave records, over 11 million African slaves were captured and enslaved from Africa before 1800. They were often made to work with gags in their mouth to prevent them from eating the sugarcane while they worked. They worked under strict supervision by the European supervisors. Mills were slow and inefficient so during the harvesting season the slaves worked in the mill and boiling house 24 hours a day to process the crop. When the cane was ripe, the enslaved workers cut the sugar cane by hand with large curved machetes and loaded the stems onto carts.
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